Author(s): Ramya Madhiri, Mounika Vyza, Shobha Rani Musaapeta, Rishita Miriyala, Vandana Pyata, Pedda Sanjanna Karthik Kumar Reddy
Email(s): madhiriramya2709@gmail.com
DOI: 10.52711/0975-4385.2024.00045
Address: Ramya Madhiri*, Mounika Vyza, Shobha Rani Musaapeta, Rishita Miriyala, Vandana Pyata, Pedda Sanjanna Karthik Kumar Reddy
Malla Reddy Institute of Pharmaceutical Sciences, Maisammaguda, Secunderabad, Telangana, India.
*Corresponding Author
Published In: Volume -16, Issue -4, Year -2024
View HTML Purchase PDF
ABSTRACT:
Lip balms are a widely utilized category of beauty commodities crafted principally to hydrate, safeguard, and enrich the visual allure of the lips. This exhaustive examination offers a deep dive into lip emollients, encapsulating their constitution, traits, utilizations, merits, demerits, prevalent lip ailments, and pivotal constituents. Comprising a fusion of natural and artificial components, lip emollients typically encompass fundamental components such as oils (e.g., palm kernel oil, apricot oil) and waxes (e.g., candelilla wax, soy wax). These constituents form a protective shield on the lips, sealing in moisture and preventing desiccation and fissuring. Additional elements such as cocoa butter, tocopherol, and wool wax alcohol contribute to their moisturizing and nourishing attributes. Lip balm offers an array of advantages beyond hydration, including solar protection via the inclusion of SPF agents, as well as relief from the discomfort associated with arid and fissured lips. Furthermore, they serve as a convenient solution for augmenting lip aesthetics by providing a gleaming or velvety finish and often come in assorted shades and aromas to accommodate individual preferences. Despite their advantages, lip emollients may present disadvantages such as reliance, where frequent use can lead to decreased innate lip moisturization, as well as potential hypersensitive reactions to specific constituents. Moreover, improper formulation or application of lip emollients may exacerbate preexisting lip conditions or induce new ones. Grasping the common lip afflictions that lip emollients can help prevent or alleviate, such as angular cheilitis and solar-induced harm, is crucial for enlightened consumer decision-making. Furthermore, familiarity with the ingredients employed in lip emollient formulations enables consumers to make choices that resonate with their inclinations and potential sensitivities. In conclusion, lip balm continues to reign as a favored choice for sustaining lip health and enhancing appearance owing to their simplicity, versatility, and effectiveness. By scrutinizing their composition, applications, and associated considerations, consumers and cosmetic manufacturers can make informed decisions concerning their utilization and production.
Cite this article:
Ramya Madhiri, Mounika Vyza, Shobha Rani Musaapeta, Rishita Miriyala, Vandana Pyata, Pedda Sanjanna Karthik Kumar Reddy. A Comprehensive Review on Comparison and Evaluation of Herbal Lip Balm. Research Journal of Pharmacognosy and Phytochemistry.2024; 16(4):242-8. doi: 10.52711/0975-4385.2024.00045
Cite(Electronic):
Ramya Madhiri, Mounika Vyza, Shobha Rani Musaapeta, Rishita Miriyala, Vandana Pyata, Pedda Sanjanna Karthik Kumar Reddy. A Comprehensive Review on Comparison and Evaluation of Herbal Lip Balm. Research Journal of Pharmacognosy and Phytochemistry.2024; 16(4):242-8. doi: 10.52711/0975-4385.2024.00045 Available on: https://rjpponline.org/AbstractView.aspx?PID=2024-16-4-9
REFERENCES:
1. Devkate Ankita D et al. Review on Natural Lip Balm. Journal of Emerging Technologies and Innovative Research. 2022; 9(1): c826-c831.
2. Yadav A et al. Formulation and Evaluation of Herbal Lip balm from Amaranth Leaf Colour Pigment. International Journal for Research in Applied Science and Engineering Technology. 2020; 8(4): 653- 662.
3. Riya Patil et al. Formulation and Evaluation of Lip Balm Prepared Using Various Herbal Entities. International Journal of Innovative Research in Technology. 2023; 9(12): 775-779.
4. Vitnorshubham et al. A review on Herbal Lip Balm. IJARIIE. 2022; 8(5): 1297-1305.
5. Ms. Siddhi et al. An overview and introduction to herbal lip Balm. International Research Journal of Modernization in Engineering Technology and Science. 2023; 5(12): 2986-2989.
6. Ms. Pooja. D et al. Formulation and Evaluation of Natural Lip balm. International Journal of Research Publication and Reviews. April 2023; 4(4): 907-911.
7. Pratiksha Appa Saheb Bhoite et al. Review on Herbal Lip Balm. International Journal of Pharmaceutical Research and Applications. Nov-Dec 2022; 7(6): 1827-1832.
8. Chaitanya Dnyaneshwar Gholap et al. Preparation and Evaluation of Herbal Lip Balm. International Journal of Innovative Research in Technology. 2023; 11(3): 1-13.
9. UrwashiLanjewar et al. Formulation and evaluation of herbal lip balm infused with papaya and turmeric. Journal of Critical Reviews. 2020; 7(8): 3905-3914.
10. Tanvi Bali et al. Organic lip balms: A mini review. World Journal of Pharmacy and Pharmaceutical Sciences. 2021; 10(7): 850-859.
11. Sakshi Paithankar et al. Formulation of Natural lip balm. International Research Journal of Engineering and Technology. Jan 2023; 10(1): 1009-1014.
12. https://www.merckmanuals.com/home/mouth-and-dental-disorders/lip-and-tongue-disorders(Assessed on 30 November 2014)
13. A.R. Fernandes et al. Stability evaluation of organic Lip Balm, Brazilian Journal of Pharmaceutical Sciences. 2013; 14(2): 293-299.
14. Mayuri Kadu et al. Review on Natural Lip Balm. International Journal of Research in Cosmetic Science.2015; 5(1): 1-7
15. R.G. Harry, J.B. Wikinson, Harry’s Cosmetology, sixth ed. Leonard Hill Books and Intertext Publisher, London,1973; 8(5): 1297-1305
16. P.P. Sharma, Cosmetics- Formulation, manufacturing and quality control, fourth ed. Vandana Publications Pvt.Ltd, India, 2008.
17. K.V. Allam et al. Colorants the cosmetics for the pharmaceutical dosage forms, Int. Jou. Of Pharmacy and Pharm. Sci., 3 (2011) 13-21.
18. S.A. Sahar et al. The effects of using color foods of children on immunity properties and liver, kidney on rats, Food and Nutrition Sciences. 3 (2012) 897-904.
19. Vineetha K et al. Formulation and evaluation of herbal lip balm using natural pigments. European Journal of Biomedical and Pharmaceutical Sciences. 2023; 10(2): 248-251.
20. Telange -Patil P et al. Formulation and evaluation of herbal lip balm. International Journal of Creative Research Thoughts. 2002; 10(10): A60 – A65.
21. Siti Nuurul Huda Mohammad Azmin et al. Physicochemical and sensory evaluations of moisturizing lip balm using natural pigment from Beta vulgaris. Cogent Engineering. 2020; 7(1788297): 1-14.
Recomonded Articles:
Herbonanoceuticals: A Newer approach for Delivering Herbal Drugs-A ReviewAuthor(s): Ashish Londhe, S.D. Mankar DOI: 10.52711/0975-4385.2022.00026 Access: Open Access Read More |
A Comprehensive Review on Comparison and Evaluation of Herbal Lip BalmAuthor(s): Ramya Madhiri, Mounika Vyza, Shobha Rani Musaapeta, Rishita Miriyala, Vandana Pyata, Pedda Sanjanna Karthik Kumar Reddy DOI: 10.52711/0975-4385.2024.00045 Access: Closed Access Read More |